Table 3. Zone of Inhibition (mm) and MIC and MBC Data of Fe3O4, SiO2@Fe3O4, and Ag@SiO2@Fe3O4 (in μg/mL) for Gram-Negative and Gram-Positive Bacteria.
| bacterial strains | Fe3O4 (μg/mL) | SiO2@Fe3O4 (μg/mL) | Ag@SiO2@Fe3O4 (μg/mL) | ||||||
|---|---|---|---|---|---|---|---|---|---|
| zone of inhibition (mm) | MIC | MBC | zone of inhibition (mm) | MIC | MBC | zone of inhibition (mm) | MIC | MBC | |
| S. aureus | ∼ 0 | 800 | >1000 | ∼ 0 | 1000 | >1000 | ∼23 | 5 | 200 |
| E. coli | ∼ 0 | 900 | >1000 | ∼ 0 | 1000 | >1000 | ∼20 | 10 | 300 |