Table 2. Mean (standard deviation) and median (mínimum and máximum valúes) of pain score valúes according to use of a flap and the presence or absence of bruxism for the group that received the ST1 technique.
Bruxism | Day | Flap | p-value | |||
Without | With | |||||
Mean (standard deviation) | Median (minimum and maximum value) | Mean (standard deviation) | Median (minimum and maximum value) | |||
Without | 1 | 11.0 (22.9) | 0.0 (0.0-85.0) Aa | 9.4 (10.6) | 6.0 (0.0-33.0) Aa | 0.1425 |
2 | 6.3 (15.9) | 0.0 (0.0-66.0) Aa | 5.8 (7.7) | 3.5 (0.0-26.0) Aa | 0.2079 | |
3 | 5.0 (12.7) | 0.0 (0.0-52.0) Aa | 8.9 (12.8) | 3.0 (0.0-43.0) Aa | 0.0845 | |
4 | 1.4 (4.8) | 0.0 (0.0-20.0) Aa | 9.1 (12.8) | 3.0 (0.0-43.0) Aa | 0.0577 | |
5 | 6.3 (11.3) | 0.5 (0.0-44.0) Aa | 9.5 (13.3) | 1.0 (0.0-43.0) Aa | 0.6538 | |
6 | 3.8 (10.4) | 0.0 (0.0-44.0) Aa | 9.7 (14.6) | 0.0 (0.0-52.0) Aa | 0.4794 | |
7 | 3.0 (10.3) | 0.0 (0.0-44.0) Aa | 10.2 (21.6) | 0.0 (0.0-85.0) Aa | 0.3170 | |
p-value | 0.3303 | 0.9392 | ||||
With | 1 | 11.2 (12.7) | *5.0 (0.0-41.0) Aa | 18.8 (20.6) | 9.5 (0.0-53.0) Aa | 0.5756 |
2 | 9.2 (12.2) | *3.5 (0.0-50.0) Aab | 13.4 (16.4) | 5.5 (0.0-53.0) Aa | 0.5174 | |
3 | 10.7 (15.2) | *3.5 (0.0-58.0) Aab | 13.4 (22.1) | 4.0 (0.0-77.0) Aa | 0.9164 | |
4 | 10.4 (16.2) | *2.0 (0.0-45.0) Aab | 14.4 (18.8) | 6.5 (0.0-61.0) Aa | 0.1564 | |
5 | 9.4 (16.0) | 1.5 (0.0-60.0) Aab | 20.6 (26.9) | 8.5 (0.0-80.0) Aa | 0.1370 | |
6 | 8.4 (16.0) | 2.0 (0.0-70.0) Aab | 20.3 (27.4) | 11.0 (0.0-81.0) Aa | 0.0965 | |
7 | 7.2 (15.1) | *1.5 (0.0-60.0) Ab | 14.0 (23.9) | 6.0 (0.0-90.0) Aa | 0.2858 | |
p-value | 0.0498 | 0.6012 |
*Indicates difference from the group of patients without bruxism in the same flap conditions and surgery time (p<0.05).