Table 4.

The first day of serving foods used in planned menus in past disasters

Menu	Food	The earliest day of serving	The name of the disaster (occurrence year) [reference number]
A	Bread (Data of curry doughnut is not available)	Day 3 after the foreshock	Kumamoto Earthquake (2016) [31]
		Day 2	Hokkaido Eastern Iburi Earthquake (2018) [32]
	Milk with long-shelf life	Approximately 2 weeks later	Kumamoto Earthquake (2016) [31]
	Orange jelly	Day 20	Heavy Rain Event in July 2020 (2020) (present study)
B	Rice ball	Day 2 after the foreshock	Kumamoto Earthquake (2016) [33]
	Sandwich	Day 17	Heavy Rain Event in July 2020 (2020) (present study)
B, C	Vegetable juice	Day 2	Hokkaido Eastern Iburi Earthquake (2018) [32]
		1 week later	Heavy Rain Event in July 2020 (2020) [34]
C	Boxed meal	Day 12	Great East Japan Earthquake (2011) [35]
		Approximately 1.5 months later	Kumamoto Earthquake (2016) [33]
D	Preprocessed rice	Day 2	Kumamoto Earthquake (2016) [36]
	Packaged Tofu	Day 20	Heavy Rain Event in July 2020 (2020) (present study)
D, E	Hot meal service	Day 1	Great East Japan Earthquake (2011) [37]
		Day 4	Kumamoto Earthquake (2016) [36]
	Bottled green tea	Day 5	Hokkaido Eastern Iburi Earthquake (2018) [32]
		Day 4	Heavy Rain Event in July 2020 (2020) [34]