Table 2.
Effect of household procedures on proximate composition of Colocasia leaves.
| Sample | Moisture (%) | Protein (%) | Fat (%) | Ash (%) | Total Carbohydrate (%) | Crude fiber (%) |
|---|---|---|---|---|---|---|
| C | 8.66 ± 0.10c | 20.07 ± 1.01b | 5.79 ± 1.20e | 13.96 ± 2.39b | 51.52 ± 3.95b | 12.14 ± 0.64a |
| S8 | 8.22 ± 0.36ab | 24.36 ± 0.70f | 4.58 ± 0.72de | 10.42 ± 0.26a | 45.51 ± 1.43a | 15.14 ± 0.65bc |
| S10 | 8.21 ± 0.25ab | 22.31 ± 0.76de | 5.21 ± 0.28e | 10.40 ± 0.15a | 47.35 ± 0.81a | 14.73 ± 0.34b |
| S12 | 9.26 ± 0.23d | 22.23 ± 0.76cde | 4.76 ± 0.32de | 10.37 ± 0.42a | 47.38 ± 0.75a | 15.26 ± 0.82bc |
| M2 | 8.53 ± 0.09bc | 18.54 ± 0.52a | 3.57 ± 0.79cd | 10.55 ± 0.08a | 60.67 ± 0.37h | 12.93 ± 0.64a |
| M4 | 8.52 ± 0.13bc | 18.16 ± 0.50a | 3.05 ± 0.62bc | 10.54 ± 0.13a | 59.20 ± 1.14gh | 12.40 ± 0.40a |
| M6 | 8.44 ± 0.10abc | 18.30 ± 0.75a | 1.72 ± 0.16a | 11.02 ± 0.33a | 56.19 ± 050ef | 12.33 ± 0.34a |
| C30 | 8.68 ± 0.37c | 23.10 ± 0.46ef | 3.77 ± 0.26cd | 10.36 ± 0.34a | 54.10 ± 0.58bcde | 14.78 ± 0.33b |
| C45 | 9.55 ± 0.24d | 22.89 ± 1.09ef | 2.71 ± 0.28bc | 10.95 ± 0.30a | 51.91 ± 1.87bc | 15.13 ± 0.07bc |
| C60 | 9.62 ± 0.22d | 24.02 ± 0.28f | 1.97 ± 0.64ab | 11.12 ± 0.30a | 53.26 ± 0.80bcd | 15.74 ± 0.18c |
| B1 | 8.19 ± 0.21ab | 20.94 ± 0.41bc | 5.46 ± 1.21e | 10.23 ± 0.29a | 55.18 ± 1.68def | 12.10 ± 0.21a |
| B2 | 8.08 ± 0.18ab | 21.08 ± 0.94bcd | 4.89 ± 0.17de | 10.24 ± 0.30a | 57.71 ± 1.37fg | 12.19 ± 0.25a |
| B3 | 8.06 ± 0.37a | 23.20 ± 0.70ef | 3.97 ± 0.87cd | 10.23 ± 0.32a | 54.54 ± 1.55cde | 12.49 ± 0.17a |
Values are means ± SD of 3 replications. Different superscripts in a column indicate that they are significantly (p ≤ 0.05) different from each other determined by Duncan’s tests.