Table 2.
Anti-bacteria activity (inhibition zone) of AgNPs.
| Zone of inhibition a mm (mm) |
|||||
|---|---|---|---|---|---|
| Gram-negative |
Gram-positive |
||||
| Compound code | Concentration | E.coli | P.aeruginosa | S.pyogenes | S.aureus |
| pH- 5 | 75 μg/mL | 14 | 13 | 14 | 14.5 |
| 50 μg/mL | 11 | 11 | 12.5 | 12 | |
| 25 μg/mL | 9 | 9 | 10 | 10 | |
| pH - 7 | 75 μg/mL | 16 | 16 | 17 | 17 |
| 50 μg/mL | 13 | 13 | 15 | 14 | |
| 25 μg/mL | 11 | 12 | 13 | 12.5 | |
| Ciprofloxacin | 17 | 17 | 17 | 16 | |