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. 2023 Jun 20;13(12):2044. doi: 10.3390/ani13122044

Table 2.

Selected cumulative results obtained during field and laboratory examinations in samples collected from 444 small ruminant farms in a countrywide investigation in Greece, classified according to animal species in the farms.

Sheep Flocks (n = 325) Goat Herds (n = 199) p-Value 1
Clinical Examinations of Animals at the Farms
Body condition scoring X: 2.38 ± 0.02 (scale: 0–5) 2 X: 2.54 ± 0.03 (scale: 0–5) <0.0001
Laboratory Examinations in Bulk-Tank Milk Samples
Somatic cell counts 0.488 × 106 (0.451 × 106–0.529 × 106) cells mL−1 3 0.838 × 106 (0.759 × 106–0.933 × 106) cells mL−1 <0.0001
Total bacterial counts 398 × 103 (331 × 103–479 × 103) cfu 4 mL−1 581 × 103 (447 × 103–741 × 103) cfu mL−1 <0.0001
Staphylococcal isolation Yes: 63.4%, no: 36.6% 5 Yes: 63.0%, no: 37.0% 0.94
Listeria isolation Yes: 1.2%, no: 98.8% Yes: 0.0%, no: 100.0% 0.22
Fat content X: 6.16% ± 0.05% X: 4.77% ± 0.44% 0.0005
Protein content X: 4.43% ± 0.01% X: 3.23% ± 0.30% 0.0008
Parasitological Examinations in Faecal Samples
epg counts X: 214 ± 13 X: 219 ± 22 0.77

1 p-value for comparison between sheep flocks and goat herds; 2 Figures present mean ± standard error of the mean (X ± σM.); 3 Figures present mean (95% confidence intervals); 4 cfu: colony-forming units; 5 Figures present proportions of farms for each category within the variable.