. 2023 Jun 7;12(12):2301. doi: 10.3390/foods12122301

Table 4.

Physicochemical properties of the two types of sorghum grains.

Sample	Moisture	Protein	Crude Fat	Ash	Crude Fiber	NFE
% (Dry Basis)
Red	11.11 ± 0.38 ^a	7.93 ± 0.24 ^b	2.57 ± 0.11 ^b	1.53 ± 0.05 ^a	2.61 ± 0.48 ^b	74.21 ± 0.85 ^a
Yellow	11.22 ±0.03 ^a	10.95 ± 0.11 ^a	3.34 ± 0.22 ^a	1.53 ± 0.05 ^a	4.80 ± 0.22 ^a	68.12 ± 0.19 ^b

Average values ± SD. Different letters in the same column are statistically different at p < 0.05. Abbreviation: NFE, nitrogen-free extract.