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. 2023 Jun 2;21(6):343. doi: 10.3390/md21060343

Figure 2.

Figure 2

The effect of fish-derived hydrolysates in weight accumulation during a high-fat diet (AF). Black color indicates the group of mice consuming the lean diet, and red color indicates the group of mice consuming the high-fat diet used as control. Graphs represent mean ± SEM. A 2-way ANOVA test was performed. No statistical significance was observed.