Figure 4.
Biplot analysis depicting the association between different conservation agricultural practices and bacterial phyla. CT-conventional tillage; CTR1-conventional tillage +10 cm anchored residue; CTR2-conventional tillage +30 cm anchored residue; RT-reduced tillage; RTR1-reduced tillage+10 cm anchored residue; RTR2-reduced tillage +30 cm anchored residue; NT-zero tillage; NTR1-zero tillage +10 cm anchored residue; and NTR2-zero tillage +30 cm anchored residue.