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. 2023 Jun 2;7(7):100107. doi: 10.1016/j.cdnut.2023.100107

TABLE 3.

Gender differences in dietary indicators: OLS estimates

Variable Ultrapoor households
Farm households
Caloric intake CAR DDS GDQS Probability of adequate consumption (%) Caloric Intake CAR DDS GDQS Probability of adequate consumption (%)
Women −441.13∗∗∗ −0.017∗∗∗ −0.16∗∗∗ −0.55∗∗∗ −0.76∗∗∗ −297.89∗∗∗ 0.10∗∗∗ −0.099∗∗∗ −0.34∗∗∗ −0.51∗∗∗
Age at baseline (ln) −148.16∗∗∗ 0.053∗∗∗ 0.19∗∗∗ −0.084∗∗ −0.28∗∗∗ −200.11∗∗∗ 0.010 0.092∗∗∗ −0.17∗∗∗ −0.35∗∗∗
Constant 3245.80∗∗∗ 0.75∗∗∗ 3.27∗∗∗ 6.32∗∗∗ 19.44∗∗∗ 3206.43∗∗∗ 0.83∗∗∗ 4.24∗∗∗ 8.99∗∗∗ 26.50∗∗∗
No. of observations 12,970 12,970 12,970 12,970 12,970 12,854 12,854 12,854 12,854 12,854
Adjusted R2 0.26 0.017 0.053 0.071 0.026 0.15 0.075 0.018 0.025 0.011

Models include household fixed effects and household-clustered standard errors.

Abbreviations: CAR, caloric adequacy ratio; DDS, dietary diversity score; GDQS, global diet quality score.

∗∗P < 0.05; ∗∗∗P < 0.01.