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. 2023 Jun 29;13:10566. doi: 10.1038/s41598-023-37036-w

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© The Author(s) 2023

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.

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Resistant starches derived from different dietary pulses distinctly modulate the gut metabolomic arrays. Prebiotic effects of dietary fiber (resistant starches versus inulin) in modulating the gut metabolomics profiles in older mice colonized with human gut microbiome. (A) PCoA analysis (Bray–Curtis dissimilarity index); (B) Volcano plot showing differential metabolites (fold-change ≥ 1; P ≤ 0.05 in dark color; and FC ≥ 1; P > 0.05 in light color); (C) The abundance profiles transformed to Z scores and rank of the groups in all, male, and female mice. CTL control western-style diet group, PTB pinto beans, BEP black-eyed peas, LEN lentils, INU inulin.