Table 1.
Sample characteristics (N = 407)
| n | % | |
|---|---|---|
| Age (years) | ||
| 9–10 | 40 | 9.8 |
| 11–13 | 252 | 61.9 |
| 14 + | 115 | 28.3 |
| Gender | ||
| Female | 223 | 54.8 |
| Male | 184 | 45.2 |
| Ethnicity | ||
| White | 239 | 59.3 |
| Non-white | 164 | 40.7 |
| Missing | 4 | |
| Maternal highest level of education | ||
| Primary school | 83 | 20.4 |
| High school | 97 | 23.8 |
| College/university | 227 | 55.8 |
| Young people’s eligibility for free school meals | ||
| No | 362 | 88.9 |
| Yes | 45 | 11.1 |
| Young people’s mental health problems | ||
| None | 77 | 20.9 |
| Remittent | 77 | 20.9 |
| Incident | 41 | 11.1 |
| Persistent | 173 | 47.0 |
| Missing | 39 | |
| Young people’s use of services | ||
| No | 323 | 79.4 |
| Yes | 84 | 20.6 |
| Caregiver’s intended stigma-related behaviour | ||
| Low stigma | 147 | 36.1 |
| Medium/high stigma | 260 | 63.9 |