Table 6.
AUC for each evaluated variable in predicting T2DM.
| Variables | AUC (95% CI) | P |
|---|---|---|
| TyG index | 0.608 (0.569-0.647) | Ref. |
| FPG | 0.587 (0.548-0.625) | 0.348 |
| 1h-PG | 0.766 (0.734-0.797) | <0.001 |
| 2h-PG | 0.713 (0.679-0.747) | <0.001 |
| age | 0.570 (0.531-0.609) | 0.206 |
| BMI | 0.569 (0.530-0.608) | 0.126 |
| WC | 0.588 (0.548-0.627) | 0.443 |
| TG | 0.588 (0.549-0.628) | 0.003 |
| TC | 0.530 (0.490-0.570) | – |
| HDL-c | 0.397 (0.358-0.435) | 0.859 |
| LDL-c | 0.535 (0.495-0.574) | – |
| SBP | 0.569 (0.529-0.608) | 0.164 |
AUC, area under the curve; CI, confidence interval; TyG index, triglyceride fasting glucose index; FPG, fasting plasma glucose; 1h-PG, 1-hour plasma glucose concentration; 2h-PG, 2-hour plasma glucose concentration; BMI, body mass index; WC, waist circumference; TG, triglyceride; TC, total cholesterol; HDL-c, high-density lipoprotein cholesterol; LDL-c, low-density lipoprotein cholesterol; SBP, systolic blood pressure.
P value from the comparisons of AUCs, the reference indicator was TyG index.
-, not applicable.