Table 2:
Group | BMI Category | Percent Elevated ALT | 95% CI |
---|---|---|---|
All | |||
All | 16.5 | 15.2 – 17.9 | |
healthy | 8.8 | 7.6 – 10.2 | |
overweight | 13.9 | 11.1 – 17.1 | |
obesity | 39.5 | 35.8 – 43.3 | |
Asian | |||
All | 16.5 | 13.4 – 20.0 | |
healthy | 10.2 | 7.3 – 13.8 | |
overweight | 27.0 | 16.6 – 39.3 | |
obesity | 43.1 | 34.5 – 58.7 | |
Black | |||
All | 10.7 | 8.9 – 12.6 | |
healthy | 6.4 | 4.6 – 8.5 | |
overweight | 8.4 | 5.0 – 12.7 | |
obesity | 20.7 | 16.2 – 25.7 | |
Hispanic | |||
All | 21.8 | 19.7 – 24.0 | |
healthy | 12.3 | 10.1 – 14.8 | |
overweight | 17.7 | 13.2 – 22.8 | |
obesity | 43.5 | 38.4 – 48.7 | |
White | |||
All | 15.8 | 13.8 – 18.0 | |
healthy | 8.1 | 6.3 – 10.1 | |
overweight | 12.8 | 8.5 – 18.0 | |
obesity | 43.0 | 36.9 – 49.4 |
Numbers displayed in the chart reflect the weighted prevalence