Table 1.
Diabetic patients (diabetic group, n = 24) | Controls (control group, n = 14) | P values | |
---|---|---|---|
Age, years | 56.7 ± 1.5 | 61.4 ± 2.0 | 0.069 |
Male/Female | 11/15 | 7/9 | 0.927 |
TCho (mmol/L) | 4.2 ± 0.2 | 4.7 ± 0.2 | 0.149 |
HDL-C (mmol/L) | 1.1 ± 0.0 | 1.2 ± 0.1 | 0.221 |
LDL-C (mmol/L) | 2.5 ± 0.1 | 2.3 ± 0.2 | 0.286 |
TG (mmol/L) | 1.6 ± 0.2 | 1.6 ± 0.2 | 0.856 |
FBG (mmol/L) | 6.9 ± 0.4 | 5.3 ± 0.2 | 0.005 |
ALB (g/L) | 39.9 ± 1.2 | 40.5 ± 0.9 | 0.721 |
GLB (g/L) | 25.3 ± 1.0 | 24.7 ± 0.3 | 0.498 |
Duration of DM, years | 11.2 ± 1.8 | – | – |
BMI (kg/m2) | 22.1 ± 0.5 | 21.8 ± 0.4 | 0.595 |
Hypertension, n (%) | 14 (53.8%) | 5 (31.3%) | 0.153 |
Data were expressed as mean ± standard errors (SE).
TCho Total cholesterol, HDL-C high-density liptein cholesterol, LDL-C low-density liptein cholesterol, TG triglyceride, FBG fasting blood glucose, ALB albumin, GLB globulin, DM diabetes mellitus, BMI body mass index.
Bold indicates significance set at p < 0.05.