TABLE 3.
The influence of chronic illness, health status, physical activity level, and BMI on the strength of the correlations (Pearson’s r) between age and the examined A&BC characteristics in senior women.
Characteristics | Chronic illness | Self-assessed health status | MET | BMI | ||||||
---|---|---|---|---|---|---|---|---|---|---|
Yes (n = 397) | No (n = 264) | P/AVR (n = 455) | G/VG. (n = 206) | ≤600 (n = 333) | >600 (n = 328) | <25 (n = 154) | 25–29.9 (n = 288) | ≥30 (n = 219) | ||
Overall analysis of anthropometric and body composition characteristics | ||||||||||
Body height cm] | r | −.20 | ns | −.21 | ns | −.15 | −.22 | ns | −.17 |
−.28
<.001 |
p | <.001 | <.001 | .006 | <.001 | .004 | |||||
Body mass [kg] | r |
−.17
.001 |
−.12 .061 |
−.18
<.001 |
ns |
−.28
<.001 |
−.11 .056 |
ns |
−.12
.039 |
−.23
.001 |
p | ||||||||||
PA [MET/min/week] |
r
p |
−.22
<.001 |
ns |
−.15
.001 |
−.15
.027 |
X | X | ns |
−.22
<.001 |
−.40
<.001 |
TBW [kg] |
r
p |
−.13
.006 |
ns |
−.15
.002 |
ns |
−.18
.001 |
−.10 .069 |
ns | ns | −.22 |
.001 | ||||||||||
Proteins [kg] | r | −17 | ns | −.18 | ns | −.21 | −.13 | ns | ns |
−.26
<.001 |
p | <.001 | <.001 | <.001 | .015 | ||||||
Minerals [kg] |
r
p |
−.13
.007 |
ns |
−.15
.002 |
ns |
−.16
.004 |
−.11
.046 |
ns | ns | −.22 |
.001 | ||||||||||
BFM [kg] | r |
−.15
.004 |
−.11 .072 |
−.16
<.001 |
ns |
−.28
<.001 |
ns | ns |
−.13
.039 |
−.16
.018 |
p | ||||||||||
FFM [kg] |
r
p |
−.15
.004 |
ns | −.15 | ns | −.18 | −.11 | ns | ns |
−.23
.001 |
.001 | .001 | .050 | ||||||||
SMM [kg] |
r
p |
−.18
<.001 |
ns |
−.18
<.001 |
ns |
−.20
<.001 |
−.14
.013 |
ns | ns | −.26 |
<.001 | ||||||||||
BMI [kg/m2] | r | −.10 | ns | −.11 | ns | −.25 | ns | X | X | X |
p | .048 | .020 | <.001 | |||||||
PBF [%] | r | −.09 | ns | −.12 | ns | −.21 | ns | ns | ns | ns |
p | .057 | .012 | <.001 | |||||||
WHR | r | −.31 | ns | −.33 | −.14 | −.31 | −.28 | ns | −.32 |
−.35
<.001 |
p | <.001 | <.001 | .047 | <.001 | <0.001 | <.001 | ||||
VFL |
r
p |
−.16
.002 |
ns |
−.18
<.001 |
ns |
−.26
<.001 |
−.10 .083 |
ns |
−.13
.033 |
−.23
.001 |
Segmental analysis of anthropometric and body composition characteristics | ||||||||||
FFM upper limbs [kg] |
r
p |
−.25
<.001 |
−.12
.050 |
−.24
<.001 |
ns |
−.26
<.001 |
−.20
<.001 |
ns |
−.16
.006 |
−.36
<.001 |
PFFM upper limbs [%] |
r
p |
−.23
<.001 |
ns |
−.20
<.001 |
ns |
−.21
<.001 |
−.16
.003 |
ns |
−.13
.028 |
−.29
<.001 |
BFM upper limbs [kg] |
r
p |
−.14
.006 |
−.11 .072 |
−.15
.001 |
ns |
−.26
<.001 |
ns | ns |
−.20
.001 |
−.14
.037 |
PBFM upper limbs [%] |
r
p |
−.11
.027 |
ns |
−.12
.011 |
ns |
−.24
<.001 |
ns | ns |
−12
.035 |
ns |
FFM trunk [kg] | r | −.30 | −.15 | −.29 | −.14 |
−.29
<.001 |
−.25
<.001 |
ns |
−.21
<.001 |
−.41
<.001 |
p | <.001 | .014 | <.001 | .050 | ||||||
PFFM trunk [%] |
r
p |
−.29
<.001 |
−.14
.019 |
−.25
<.001 |
−.18
.010 |
−.25
<.001 |
−.22
<0.001 |
ns |
−.19
.001 |
−.34
<.001 |
BFM trunk [kg] | r | −.19 | −.13 | −.22 | ns | −.29 | −.14 | ns | ns | −.29 |
p | <.001 | .037 | <.001 | <.001 | .013 | <.001 | ||||
PBF trunk [%] | r | −.15 | ns | −.17 | ns | −.27 | ns | ns | ns | −.17 |
p | .003 | <.001 | <.001 | .010 | ||||||
FFM lower limbs [kg] | r | −.13 | ns | −.13 | ns | −.18 | ns | ns | ns | −.15 |
p | .010 | .005 | .001 | .025 | ||||||
PFFM lower limbs [%] | r | ns | ns | ns | ns | ns | ns | ns | ns | ns |
p | ||||||||||
BFM lower limbs [kg] | r | ns | ns | ns | ns | −.24 | ns | ns | ns | ns |
p | <.001 | |||||||||
PBF lower limbs [%] | r | ns | ns | ns | ns | −.21 | ns | ns | ns | ns |
p | <.001 |
Notes: P—poor, AVR, average, G—good, VG, very good. ns—no significant differences. Only significant (bold) and near significant (normal font) values were considered, X—no statistical analyses.