Table 1.
pH ofthelongissimus dorsi muscle in the Texel sheep × Altay sheep F2 population.
| Trait | Individuals (n) | Mean | Standard Deviation | Maximum | Minimum | Coefficient of Variable |
|---|---|---|---|---|---|---|
| pH45min | 461 | 5.98 | 0.14 | 7.05 | 5.54 | 2.34 |
| pH24h | 462 | 5.66 | 0.17 | 6.66 | 4.61 | 3.00 |
| pH48h | 462 | 5.63 | 0.18 | 6.57 | 5.02 | 3.20 |
| pH72h | 461 | 5.47 | 0.17 | 6.65 | 4.54 | 3.11 |
pH45min, pH of sheep at 45 min after slaughter; pH24h, pH of sheep at 24 h after slaughter; pH48h, pH of sheep at 48 h after slaughter; pH72h, pH of sheep at 72 h after slaughter.