Table 4.
Microorganisms | MBC/MFC [mg GAE mL−1] a |
---|---|
Gram-positive bacteria | |
Bacillus subtilis 168 LMD 74.6 | 0.602 |
Staphylococcus aureus ATCC 29213 | 0.302 |
Staphylococcus epidermidis ATCC 12228 | 0.302 |
Gram-negative bacteria | |
Acinetobacter baumannii ATCC 19606 | 0.602 |
Escherichia coli ATCC 25922 | 0.602 |
Klebsiella pneumoniae ATCC13883 | 0.602 |
Psedomonas aeruginosa ATCC 27853 | ND |
Fungi | |
Candida albicans ATCC 90028 | ND |
Candida tropicalis ATCC 750 | ND |
ND—not determined. a Results expressed as mg gallic acid equivalent/mL of ethanol-free extract. MBC—minimum bactericidal concentration. MFC—minimal fungicidal concentration.