Table 1.
Threshold | Country/Region | Authorities | References |
---|---|---|---|
<1000 mg/L lactose as lactose-free | European countries | EFSA (European Food Safety Authority), 2010 | - |
<5000 mg/L lactose as lactose-free | China | EFSA (European Food Safety Authority), 2010, | [38] |
<10,000 mg/L as low-lactose | India | FSSAI (Food Safety and Standards Authority of India), 2019 | [39] |
<100 mg/L as lactose-free | India | FSSR (Food Safety and Standards Regulation), 2019 | - |
0.1% (w/w) as lactose-free | Italy | Italian Health Ministry | [40] |