Skip to main content
. 2023 Jun 29;12(13):2527. doi: 10.3390/foods12132527

Figure 4.

Figure 4

Food-related applications of pea and its components. Pea and its main components are widely applied in the food system, such as pea beverages and yoghurts, germinated pea products, pea flour-incorporated products, pea-based meat alternatives, and pea-based encapsulation and packing materials.