Table 4.
Mean concentrations of glucose, insulin, and HOMA-IR coefficient values in the analysed groups.
AN | H | OB | |
---|---|---|---|
Mean ± 1.96 SEM (Range) | Mean ± 1.96 SEM (Range) | Mean ± 1.96 SEM (Range) | |
Glucose (mg/dL) (norm (N): 60–100 mg/dL) |
78.59 ± 2.97 ac (66.7–104) |
88.74 ± 2.8 (74–106.5) |
84.10 ± 3.09 b (72–105) |
Insulin (uU/mL) (N: 2.6–24.9 uU/mL) |
5.32 ± 1.92 (0.39–25.9) |
11.28 ± 2.28 (3.04–33.46) |
27.08 ± 5.62 d (4.84–66.1) |
HOMA-IR (N: < 2) |
0.82 ± 0.25 ac (0.07–3.77) |
2.51 ± 0.52 (0.599–7.421) |
4.49 ± 0.64 b (0.954–8.389) |
AN—the group of subjects with anorexia nervosa, H—the group of healthy girls, OB—the group of girls with simple obesity. a p < 0.05 AN vs. H; b p < 0.05 OB vs. H; c p < 0.05 AN vs. OB; d p < 0.05 OB vs. AN and H.