Chrysanthemum morifolium cv. Fubaiju EOs [42] |
C. albicans; C. glabrata; C. tropicalis; S. cerevisiae; D. hansenii; Z. parabailii
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Cinnamon EOs [43] |
Mucor sp. FJ09; Mucor circinelloides CNRMA 03.0371 |
-
(1)
Spore/mycelial: destroys the mycelial morphology [43];
-
(2)
Cell wall/membrane integrity: increases membrane permeability, leading to the leakage of cellular components [43].
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(3)
Metabolic level: increases reactive oxygen species content and alters soluble sugar and malondialdehyde content [43];
-
(4)
Gene expression: upregulation expression of nox1 and nox2 genes [43];
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Perilla frutescens EOs [44] Foeniculum vulgare EOs [45] |
Aspergillus flavus Aflatoxin B1 |
-
(1)
Spore/mycelial: affects spore development [44];
-
(2)
Cell wall/membrane integrity: changes membrane permeability, leading to the leakage of biomacromolecules and ions [44,45]; changes mitochondrial membrane potential [45];
-
(3)
Metabolic level: inhibits ATPase activity and increases the generation of ROS [44,45]; affects amino acid metabolism [44]; alters ergosterol content, C-sources utilization, and Nor-1 gene expression [45].
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Cleome viscosa EOs [46] Aegle marmelos L. Corrêa EOs [47] |
Candida albicans
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Tea tree EOs [48] Monarda didyma L. EOs [49] |
Alternaria solani
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-
(1)
Spore/mycelial: affects mycelial growth [48,49].
-
(2)
Metabolic level: increases the peroxidase and phenylalanine ammonialyase activities [48].
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Monarda didyma L. EOs [49] |
Colletotrichum sp. |
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