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. 2023 Jul 11;11(4):e003469. doi: 10.1136/bmjdrc-2023-003469

Table 1.

Characteristics of the study population in total and stratified by diabetes type

N Total study population
(n=468, 100%)
Type 1 diabetes
(n=196, 41.9%)
Type 2 diabetes
(n=272, 58.1%)
Age (years) 468 48.3 (36.4–56.0) 34.9 (27.4–45.8) 53.4 (47.5–59.5)
Sex 468
 Men 275 (58.8%) 107 (54.6%) 168 (61.8%)
 Women 193 (41.2%) 89 (45.4%) 104 (38.2%)
Socioeconomic status 456 14.3 (12.3–16.1) 14.1 (12.5–16.0) 14.3 (12.2–16.1)
 Low 24 (5.3%) 11 (5.9%) 13 (4.8%)
 Middle 248 (54.4%) 100 (53.8%) 148 (54.8%)
 High 184 (40.4%) 75 (40.3%) 109 (40.4%)
Family history of diabetes (parents, siblings) 429
 Yes 214 (49.9%) 49 (26.5%) 165 (67.6%)
 No 215 (50.1%) 136 (73.5%) 79 (32.4%)
Diabetes treatment 456
 Untreated 20 (4.4%) 1 (0.5%) 19 (7.2%)
 Dietary 75 (16.4%) 8 (4.2%) 67 (25.4%)
 Pharmacological 361 (79.2%) 183 (95.3%) 178 (67.4%)
Energy intake (kcal/day) 468 2227 (1817–2730) 2329 (1932–2838) 2094 (1711–2634)
Antihypertensive medication 468
 Yes 139 (29.7%) 13 (6.6%) 126 (46.3%)
 No 329 (70.3%) 183 (93.4%) 146 (53.7%)
Lipid-lowering medication 468
 Yes 48 (10.3%) 6 (3.1%) 42 (15.4%)
 No 420 (89.7%) 190 (96.9%) 230 (84.6%)
Non-steroidal anti-inflammatory drugs 468
 Yes 63 (13.5%) 10 (5.1%) 53 (19.5%)
 No 405 (86.5%) 186 (94.9%) 219 (80.5%)
Body mass index (BMI) 468 27.9 (24.0–32.7) 24.1 (22.2–27.2) 31.2 (27.4–35.7)
 Underweight or normal weight (BMI <25 kg/m2) 138 (29.5%) 108 (55.1%) 30 (11.0%)
 Overweight (BMI 25–<30 kg/m2) 147 (31.4%) 67 (34.2%) 80 (29.4%)
 Obese (BMI ≥30 kg/m2) 183 (39.1%) 21 (10.7%) 162 (59.6%)
Total adipose tissue (dm3) 165 22.2 (15.5–31.7) 18.3 (13.0–25.6) 27.7 (19.7–35.2)
 Subcutaneous adipose tissue (dm3) 165 18.4 (13.9–27.6) 17.3 (12.0–22.9) 23.2 (16.1–31.8)
 Visceral adipose tissue (dm3) 165 2.5 (1.1–3.9) 1.1 (0.5–1.8) 3.6 (2.7–4.7)
Hepatic fat content (%) 258 2.0 (0.1–8.1) 0.2 (0.0–1.0) 6.2 (2.2–13.4)
Fibrosis-4 (FIB-4) Index 467 0.9 (0.6–1.2) 0.7 (0.5–1.0) 1.0 (0.8–1.3)
Systolic blood pressure* (mm Hg) 328 131.5 (121.3–142.5) 127.3 (116.5–134.5) 137.5 (127.0–146.5)
Diastolic blood pressure* (mm Hg) 328 81.9 (10.3) 78.0 (8.8) 86.7 (10.0)
Triglycerides† (mg/dL) 420 104.0 (73.0–154.0) 78.5 (59.0–105.0) 124.5 (97.0–187.0)
LDL cholesterol† (mg/dL) 420 123.2 (34.5) 110.1 (29.9) 134.0 (34.4)
HDL cholesterol† (mg/dL) 420 51.0 (42.0–63.0) 61.0 (50.0–72.0) 45.0 (38.0–53.0)
HbA1c (%) 467 6.3 (5.9–6.9) 6.4 (5.8–7.0) 6.3 (5.9–6.8)
HbA1c (mmol/mol) 467 45 (41–52) 46 (40–53) 45 (41–51)
hsCRP‡ (mg/dL) 405 0.16 (0.06–0.37) 0.08 (0.05–0.19) 0.22 (0.10–0.54)
AST (U/L) 468 21.0 (17.0–27.0) 19.0 (16.0–23.0) 23.0 (19.0–29.0)
ALT (U/L) 468 24.0 (17.5–35.5) 19.0 (14.5–24.0) 29.0 (21.0–42.0)
GGT (U/L) 468 23.0 (14.0–38.0) 14.0 (11.0–21.0) 31.0 (21.5–46.5)

Data are presented as means (SD) or medians (first quartile–third quartile) (depending on the (normal) distribution of the respective continuous variable in the total study population) or numbers (percentages).

*Reported only for people who were not taking antihypertensive medication.

†Reported only for people who were not taking lipid-lowering medication.

‡Reported only for people who were not taking non-steroidal anti-inflammatory drugs.

ALT, alanine transaminase; AST, aspartate transaminase; GGT, gamma-glutamyltransferase; HbA1c, glycated hemoglobin; HDL, high-density lipoprotein; hsCRP, high-sensitivity C reactive protein; LDL, low-density lipoprotein.