Table 3.
Application in modification of natural products for antimicrobial activity.
Parent compound | Derivative | Target | Pharmacological activity(EC50) | Reference |
---|---|---|---|---|
Magnolol | 48 | B. cinerea | 2.86 μg·mL−1 | 69 |
Magnolol | 49 | F. graminearum | 4.39 μg·mL−1 | 69 |
R. solani | 1.40 μg·mL−1 | |||
Magnolol | 50 | S. sclerotiorum | 5.04 μg·mL−1 | 69 |
Magnolol | 51 | S. sclerotiorum | 4.64 μg·mL−1 | 69 |
Ampicillin | 52 | S. aureus | 1.95 μg·mL−1 | 70 |
B. subtilis | 1.95 μg·mL−1 | |||
Ampicillin | 53 | S. aureus | 3.91 μg·mL−1 | 70 |
B. subtilis | 3.91 μg·mL−1 | |||
Ampicillin | 54 | S. aureus | 7.81 μg·mL−1 | 70 |
B. subtilis | 7.81 μg·mL−1 | |||
E. coli | 31.25 μg·mL−1 | |||
P. aeruginosa | 31.25 μg·mL−1 | |||
Luteolin | 55 | Staphylococcus aureus | 2 mg·L−1 | 71 |
Listeria monocytogenes | 2 mg·L−1 | |||
Escherichia coli | 4 mg·L−1 | |||
S. gallinarum | 0.125 mg·L−1 | |||
Kaempferol | 56 | Staphylococcus aureus | 1 mg·L−1 | 71 |
Listeria monocytogenes | 0.5 mg·L−1 | |||
Escherichia coli | 2 mg·L−1 | |||
S. gallinarum | 0.05 mg·L−1 | |||
Lawsone | 57 | C. albicans ATCC 10231 | 20 μg·mL−1 | 72 |
C. glabrata ATCC 2001 | 170 μg·mL−1 | |||
Lawsone | 58 | C. albicans ATCC 10231 | 85 μg·mL−1 | 72 |
C. glabrata ATCC 2001 | 330 μg·mL−1 | |||
Eugenol | 59 | albicans ATCC10231 | 600.8 μg·mL−1 | 73 |
C. krusei ATCC 6258 | 600.8 μg·mL−1 | |||
61 | Botrytis cinerea | 2.1 nM | 74 | |
Colletotrichum capsici | 19 nM | |||
Rhizoctonia solani | 5.8 nM | |||
Obovatol | 63 | B. cinerea | 28.68 μg·mL−1 | 83 |
64 | A. solani | 63.19 μg·mL−1 | 83 | |
F. solani | 59.13 μg·mL−1 | |||
B. cinerea | 16.9 μg·mL−1 | |||
Berberine | 65 | B. yeast | 16 μg·mL−1 | |
A. flavus | 32 μg·mL−1 |