Table 6.
Parameters | r | p-value |
---|---|---|
Age (years) | 0.007 | 0.897 |
∆ BMI (%) | 0.234 | < 0.001* |
∆ WC (%) | 0.094 | 0.090 |
∆ R (%) | 0.319 | < 0.001 |
∆ Xc (%) | 0.104 | 0.062 |
∆ FFM (%) | − 0.376 | < 0.001 |
∆ FM (%) | 0.370 | < 0.001 |
∆ PhA (%) | − 0.120 | 0.031 |
a∆ hs-CRP levels (%) | 0.230 | < 0.001 |
PSQI Pittsburgh Sleep Quality Index, SD standard deviation, VLCKD very low-calorie ketogenic diet, BMI body mass index, WC waist circumference, R resistance, Xc reactance, FFM free fat mass, FM fat mass, PhA phase angle, hs-CRP high-sensitivity C-reactive protein
*A p value in bold type denotes a significant difference (p < 0.05)
ahs-CRP levels were evaluated in a subgroup of 263 women