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. 2023 Jul 19;21(7):e08110. doi: 10.2903/j.efsa.2023.8110

Table 7.

Summary of the data submitted by IBOs

Documentation provided to EFSA No 2, 10 Documentation provided to EFSA No 3, 11
Free resin acids (%) 3.3–4.0 (a) 2.6–4.2 (b)
Glycerol monoesters (%) 2.5–6 (c) 0.1 (d) 0.01 (e)
Neutrals (%) Not quantified 13.7–15.2 (f)

IBO: interested business operator.

(a)

By gel permeation chromatography in accordance with OECD 118.

(b)

By acid number using ASTM D‐465.

(c)

By Gel permeation chromatography.

(d)

By HPLC–MS.

(e)

By GCxGC–TOF MS.

(f)

ASTM‐1065 method.