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. 2023 Jul 12;2023:6492478. doi: 10.1155/2023/6492478

Table 3.

Appetite status of the study participants throughout the study.

Variable Intervention Control p
Mean ± SD Mean ± SD
Feeling hungry
 Before 6.01 ± 1.76 5.714 ± 2.12 0.648
 After 5.21 ± 1.04 4.70 ± 1.48 0.230
p∗∗ 0.097 0.038
Sense of satiety
 Before 6.72 ± 2.47 6.67 ± 3.01 0.951
 After 7.30 ± 1.29 6.80 ± 1.84 0.331
p∗∗ 0.393 0.614
Desire to eat
 Before 6.55 ± 2.17 6.95 ± 1.88 0.536
 After 6.30 ± 1.06 6.30 ± 1.19 1.00
p∗∗ 0.758 0.134
Desire to eat salty foods
 Before 4.28 ± 1.78 2.76 ± 1.03 0.064
 After 3.70 ± 1.13 4.01 ± 1.82 0.634
p∗∗ 0.314 0.008
Desire to eat sweet foods
 Before 6.11 ± 2.62 5.67 ± 1.86 0.644
 After 5.11 ± 1.31 5.20 ± 2.16 0.863
p∗∗ 0.078 0.438
Desire to eat fatty foods
 Before 4.50 ± 1.98 3.57 ± 1.14 0.208
 After 4.00 ± 1.25 2.30 ± 1.08 <0.001
p∗∗ 0.236 0.014

p value for independent sample t-test;∗∗p value for paired t-test. A p value <0.05 is statistically significant.