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. 2023 Feb 28;153(4):1170–1177. doi: 10.1016/j.tjnut.2023.02.032

TABLE 1.

Selected baseline characteristics of study participants by ginseng consumption status and cancer status, Shanghai Women's Health Study, 1996–2016

Characteristics Regular ginseng use
Cancer
No Yes No Yes
Cohorts, n 47,780 17,952 60,665 5067
Age1, y 51.1 (8.5) 55.1 (9.1) 51.9 (8.8) 55.1 (9.2)
WHR1 0.810 (0.1) 0.813 (0.1) 0.811 (0.1) 0.818 (0.1)
BMI1 (kg/m2) 24.2 (3.2) 24.2 (3.2) 24.2 (3.2) 24.7 (3.4)
Education2
 No formal education 8.3 12.6 9.2 13.3
 Elementary school or less 8.8 14.1 10.0 13.3
 Middle school 40.9 30.0 38.3 33.3
 High school graduate 29.0 27.0 28.7 26.0
 Some college and higher 13.0 16.3 13.9 14.1
Household income2
 Low 15.7 14.8 15.3 16.8
 Middle 75.1 73.8 74.7 74.9
 High 9.2 11.4 9.9 8.3
Currently married2 90.3 86.8 89.5 88.0
Ever diagnosed with comorbidity2,3 49.6 62.1 52.5 59.3
Ever diagnosed with hypertension2 21.3 28.4 22.8 29.3
Ever diagnosed with diabetes2 3.4 5.9 4.0 5.6
Regularly consumed vitamin supplements2 5.6 11.0 7.1 6.7
Regularly consumed calcium supplements2 16.3 26.5 19.0 19.9
Leisure-time physical activity (LTPA)2 30.5 45.9 34.3 39.5

Leisure-time physical activity (LTPA): physical activities that are performed at the discretion of the individual and are not essential daily activities.

1

Values are mean ± SD

2

Values are a percentage value.

3

Comorbidity includes a diagnosis of any of the following: bronchitis, hepatitis, heart, asthma, gastritis, pancreatitis, cholelithiasis, hypertension, diabetes, and lung tuberculosis.