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. 2023 Jun 14;9(6):e17254. doi: 10.1016/j.heliyon.2023.e17254

Table 11.

Comparison of characteristics of the produced agro-waste-based porous carbon.

AC Activation method Characteristics of activated carbon
pH Porosity (%) CY (%) FC (%) MC (%) AC (%) VM (%) BD (g/cm3) Pzc IN (mg/g) SA (m2/g) Reference
Noug stalk Acid activation 6.15 67.50 53.78 55.00 6.00 8.00 31.00 0.37 5.43 576.00 473.45 This work
Corn cob » 6.20 48.80 55.70 24.80 10.50 1.50 78.20 0.28 528.00 [50]
Coffee husk » 5.40 57.30 57.09 71.10 6.30 9.40 13.20 0.69 396.00 [51]
Maize bran » 37.00 31.28 7.97 18.41 42.34 0.24 437.00 [49]
Maize tassel » 6.90 0.30 0.52 250.00 [8]
Canna Indica » 62.90 5.40 5.00 26.70 797.50 [55]
Bamboo stem » 6.40 62.40 7.60 5.55 24.40 0.65 [56]
Sunflower stalk » 5.30 10.40 [10]