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. 2023 Jul 10;14:1105373. doi: 10.3389/fpls.2023.1105373

Figure 2.

Figure 2

Physical and chemical characteristics of jaboticaba. (A–H) represent the total soluble solids, total sugar, total reducing sugar, total acid, total sugar to total acid ratio, total polyphenols, Vitamin B1 content, and Vitamin C content of different jaboticaba, respectively. Different lowercases indicate significant difference within the ripe and unripe groups. p<0.05.