Figure 2.
(A) Larval longitudinal length measured 7 days after inoculation with (1) live bacterial strains on LPD without erythromycin (Live and growing –Ery); (2) daily addition of live bacterial strains on LPD supplemented with 20 μg/ml of erythromycin (Live and stable + Ery); (2) daily addition of heat-killed bacterial strains on LPD without erythromycin (Dead -Ery); (3) daily addition of heat-killed bacterial strains on LPD supplemented with 20 μg/ml of erythromycin (Dead + Ery) and 4) PBS on LPD without erythromycin (GF condition). Different letters indicate statistically significant differences at p < 0.05. Center values in the graph represent means and error bars represent SD. (B) Microbial population size (CFU/ml) compared with average larval size from fly food containing the larval population showed in A. Microbe counts and larval size have been measured on day 7 after mono-association. Each dot represent the microbial load (CFU/ml) of one petri dish containing larvae associated with the respective bacterial strain. –Ery, standard mono-association on LPD without daily addition of Lp. + Ery, mono-association on supplemented with 20 μg/ml of erythromycin and daily addition of the respective Lp strain to recapitulate standard Lp growth (r = 0.7661, p > 0.0001, Spearman’s correlation efficient).
