Table 1.
Characteristics of the total cohort
| Characteristic | Total cohort (N = 2503) |
|---|---|
| Age, y | 66 ± 15 |
| Age > 40 y | 2346 (94) |
| Male | 1506 (60) |
| Weight, kg | 79 ± 20 |
| BMI ≥ 30 | 339 (14) |
| Missing data | 1468 (59) |
| NYHA functional class | 2 (1–2) |
| Missing data | 1513 (60) |
| ≥ 2 heart failure hospitalizations in past y | 45 (2) |
| Comorbidities | |
| Diabetes | 644 (26) |
| Dyslipidemia | 1567 (63) |
| CAD | 1032 (41) |
| PAD | 318 (13) |
| HFrEF | 184 (7) |
| Hypertension | 1378 (55) |
| CKD | 438 (18) |
| Lifestyle habits | |
| Active smoking | 188 (8) |
| Alcohol more than recommendations∗ | 40 (2) |
| Physical activity > 150 min/ wk | 83 (3) |
Values are n (%), mean ± standard deviation, or median (interquartile range). Chronic kidney disease (CKD) is defined as an estimated glomerular filtration rate < 60 ml/min per m2.
BMI, body mass index; CAD, coronary artery disease; HFrEF, heart failure with reduced ejection fraction; NYHA, New York Heart Association; PAD, peripheral artery disease.
∗
Women > 11 drinks per week; men > 14 drinks per week.27