Table 3.
Medical and dietary determinants of pregnant women attending ANC and delivery services in public hospitals of Bahir Dar city, northwest Ethiopia, 2021.
| Variables | Cases, n (%) | Controls, n (%) | p value |
|---|---|---|---|
| Family history of HTN | |||
| Yes | 34 (20.2) | 13 (7.7) | 0.001* |
| No | 134 (79.8) | 155 (92.3) | |
| Family history of DM | |||
| Yes | 13 (7.7) | 10 (5.9) | 0.518 |
| No | 155 (92.3) | 158 (94.1) | |
| History of UTI | |||
| Yes | 16 (9.5) | 4 (2.4) | 0.010* |
| No | 152 (90.5) | 164 (97.6) | |
| Fruits intake | |||
| Yes | 77 (45.8) | 112 (66.7) | <0.001* |
| No | 91 (54.2) | 56 (33.3) | |
| Vegetables intake | |||
| Yes | 104 (61.9) | 131 (77.9) | 0.001* |
| No | 64 (38.1) | 37 (22.1) | |
| Meat intake | |||
| Yes | 58 (34.5) | 98 (58.3) | <0.001* |
| No | 110 (65.5) | 70 (41.7) | |
| Milk, milk product, and egg intake | |||
| Yes | 40 (23.8) | 83 (49.4) | <0.001* |
| No | 128 (76.2) | 85 (50.6) | |
| Alcohol consumption | |||
| Yes | 105 (62.5) | 113 (67.3) | 0.361 |
| No | 63 (37.5) | 55 (32.7) | |
| Coffee drinking | |||
| Yes | 121 (72.1) | 126 (75) | 0.537 |
| No | 47 (27.9) | 42 (25) | |
Abbreviations: DM, diabetes mellitus; HTN, hypertension; UTI, urinary tract infection.