Table 4.
Descriptions of five BARI released sweet potato varieties (Source: TCRC, BARI).
| Genotype | Origin | Altitude (m) | Year of release | Stem color | Skin Color | Maturity days | Flesh colour | Yield (t/ha) |
|---|---|---|---|---|---|---|---|---|
| BARI Mistialu-9 | Peru | 1555 | 2008 | Green | Red | 120–130 | Orange | 25–30 |
| BARI Mistialu-10 | Bangladesh | 10–105 | 2013 | Green | Brown | 120–130 | Cream | 30–35 |
| BARI Mistialu-12 | Peru | 1555 | 2013 | Green | Off white | 120–130 | Cream | 35–40 |
| BARI Mistialu-15 | Peru | 1555 | 2017 | Green | Pink | 120–130 | Orange | 35–40 |
| BARI Mistialu-17 | Indonesia | 367 | 2021 | Green | Purple | 120–130 | Purple | 30–35 |