Table 3.
Comparison of attentional bias toward high-calorie cues vs. low-calorie cues among groups.
| BE group | Control group | ||||
|---|---|---|---|---|---|
| Measure | Hungry condition (N = 29) | Satiated condition (N = 29) | Hungry Condition (N = 29) | Satiated Condition (N = 29) | Test statistics (F) |
| Initial fixation latency (ms) | −128.569 (152.115) | −84.903 (171.463) | −118.178 (124.776) | −115.250 (120.016) | 0.362 |
| Initial fixation duration (ms) | 61.465 (81.323) | 68.504 (108.823) | 64.625 (107.625) | −9.816 (77.947) | 5.267* |
| Gaze duration (ms) | 632.452 (466.479) | 424.906 (414.676) | 311.595 (441.079) | 255.397 (491.451) | 0.739 |
Mean (standard deviation); In milliseconds (ms) *p < 0.05. BE group, binge eating group; control group, weight-matched control group.