Table 2.
Results of α-glucosidase inhibition are expressed as average ± SEM of at least three independent experiments.
| Sample | IC50 Values (ug/mL) in the Bioassays | |
|---|---|---|
| α-Glucosidase | AGEs | |
| Arraiza | 933.24 ± 298.00 | 823.79 ± 124.50 |
| De Mine | 922.20 ± 199.10 | 464.84 ± 81.85 |
| Gordoncha | >2000 | 1006.47± 148.80 |
| M. Tomate | 1306.65 ± 211.00 | 536.78 ± 95.06 |
| Ziordia | 605.81 ± 161.40 | 506.10 ± 67.34 |
| Pomera de pomes agrias | 731.63 ± 42.49 | 215.08 ± 66.94 |
| Amarilla de Octubre | 341.87 ± 83.25 | 245.28 ± 36.73 |
| Doncella de San Martin | 848.45 ± 78.30 | 420.02 ± 61.64 |
| Pomera del pais | >2000 | - |
| Borau 01 | >2000 | 1087.58 ± 117.10 |
| Esperiega de Ademuz | >2000 | 316.71 ± 121.30 |
| Manzana helada | 1277.25 ± 135.40 | 443.09 ± 49.32 |
| Royal Gala | >2000 | 1186.47 ± 126.50 |
| Verde Doncella | 1926.88 ± 275.70 | 1143.54 ± 140.90 |
| Pinova | >2000 | 1379.56 ± 261.30 |
| Quercetin | 2.98 ± 0.40 | 6.42 ± 1.22 |