Table 4.
Differences in acceptance of food in different phases of the intervention.
Food Repertoire | ||||||
---|---|---|---|---|---|---|
T1 | T2 | T1 | T2 | Sig | ||
mean (SD) | 6.09 (3.48) | 20.36 (7.41) | Median | 6 | 21 | 0.003 * |
T2 | T3 | T2 | T3 | Sig | ||
mean (SD) | 20.36 (7.41) | 29.57 (11.94) | Median | 21 | 27 | 0.05 |
T1 | T3 | T1 | T3 | Sig | ||
mean (SD) | 2.45 (1.63) | 29.57 (11.94) | Median | 6 | 27 | 0.005 * |
* Bonferroni-adjusted alpha level p < 0.016.