Table 1.
Trials | Gellan Gum (% w/v) | STPP (% w/v) |
Consistency at 25 ± 2 °C |
Consistency at 35 ± 2 °C |
---|---|---|---|---|
1 | 0.5 | 0.2 | Liquid | Gel |
2 | 0.5 | 0.4 | Liquid | Gel |
3 | 0.5 | 0.6 | Liquid | Liquid |
4 | 0.5 | 0.8 | Liquid | Liquid |
5 | 0.5 | 1.0 | Liquid | Liquid |
6 | 0.75 | 0.2 | Liquid | Gel |
7 | 0.75 | 0.4 | Liquid | Gel |
8 | 0.75 | 0.6 | Liquid | Viscous solution |
9 | 0.75 | 0.8 | Liquid | Viscous solution |
10 | 0.75 | 1.0 | Liquid | Liquid |
11 | 1.0 | 0.2 | Gel | Gel |
12 | 1.0 | 0.4 | Gel | Gel |
13 | 1.0 | 0.6 | Gel | Gel |
14 | 1.0 | 0.8 | Gel | Gel |
15 | 1.0 | 1.0 | Gel | Gel |