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. 2023 Jul 11;16(7):990. doi: 10.3390/ph16070990

Table 1.

HPLC–MS analysis of S. medusula extract.

No. TR (min) Adduct Estimated Mass (m/z) Exact Mass [M] (g/mol) Structural Formula Error (ppm) Tentative Annotation
1 9.882 M-H 293.17583 294.18367 C17H26O4 −2.8 Glycolic acid 4-hydroxy-3,5-di-t-butylbenzyl ester
2 3.4207 M-H 539.1230 540.14734 C24H28O14 2.5 α-Sorinin
3 3.2289 M-H 952.08289 952.08289 C41H28O27 2.1 Geraniin
476.03300
4 3.2289 M-H 952.08289 952.08289 C41H28O27 2.1 Granatin B
476.03300