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. 2023 Jul 24;11(7):1862. doi: 10.3390/microorganisms11071862

Figure 1.

Figure 1

Prebiotic effect of radish green polysaccharide (RGP) on five probiotic strains for 24 h co-culture. (A) prebiotic activity score and (B) changes in pH. The different letters indicate significant difference (p < 0.05) determined by Duncan’s multiple range test.