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. 2023 Jul 19;101:skad244. doi: 10.1093/jas/skad244

Table 5.

Plasma concentrations of fatty acid methyl esters (µg/mL) on days 0, 35, 70, and 140 of cows offered no prepartum supplementation (NOSUP) and 1 kg/d of low-fat (LFAT) or high-fat (HFAT) bakery waste-based supplement from days 0 to 70 (6 pastures per maternal treatment; 6 cows and 4.3 ha per pasture)1

Item2,3 Day of the study SEM P-value
0 35 70 140 Maternal treatment × day of the study
Stearic acid (18:0)
 NOSUP 89a 94a 93a 86a 1.8 <0.01
 LFAT 84a 94a 95a 89a 1.8
 HFAT 86a 93a 92a 96b 1.8
Linoleic acid (18:2, ω-6)
 NOSUP 184a 185a 200a 183a 7.6 <0.01
 LFAT 183a 197a 222b 190a 7.6
 HFAT 189a 198a 218b 247b 7.6
Total SFA
 NOSUP 196a 203a 203a 191a 3.2 0.01
 LFAT 188a 202a 207a 197a 3.2
 HFAT 192a 203a 208a 210b 3.2
Total PUFA
 NOSUP 206a 209a 230a 211a 7.6 <0.01
 LFAT 204a 220a 249b 219a 7.6
 HFAT 214a 222a 246b 277b 7.6
Total ω-6
 NOSUP 191a 193a 209a 190a 7.4 <0.01
 LFAT 195a 204a 230b 198a 7.4
 HFAT 197a 206a 226b 256b 7.4
Total identified
 NOSUP 431a 449a 469a 435a 9.4 <0.01
 LFAT 420a 459a 492b 451a 9.4
 HFAT 435a 461a 492b 525b 9.4

1Cows calved their first offspring on average on day 89 ± 5. All pastures were offered free choice access to limpograss hay and supplemented with sugarcane molasses + urea (12 kg DM per cow per week) from days 110 to 236.

3SFA, saturated fatty acids; PUFA, polyunsaturated fatty acids; total ω-6 = linoleic (18:2), γ-linolenic (18:3), dihomo-γ-linolenic (20:3), arachidonic (20:4), docosadienoic (22:2), and osbond (22:5) acids.

2Plasma concentrations on day 0 of all fatty acids did not differ (P ≥ 0.23) among treatments but were covariate-adjusted for the respective plasma concentrations on day 0 (P ≤ 0.05).

a,bWithin day of the study, means without common superscript differ (P ≤ 0.05).