Table 6.
Comparison of Serum Adipokines and UCP1 Levels Among Groups Under Different Dietary Patterns
| Dietary Pattern | Group | Leptin (pg/mL) | Visfatin (pg/mL) | A-FABP (pg/mL) | UCP1 (ng/mL) |
|---|---|---|---|---|---|
| Dietary patterns A | NG 1 (n = 162) | 3991.86 (1879.25, 6212.07) | 16.33 (13.21, 19.18) | 11,055.68 (8168.56, 14,916.17) | 0.44 (0.23, 1.31) |
| OG (n = 179) | 12,712.31 (6708.88, 17,924.45) | 16.55 (13.37, 20.29) | 18,120.15 (13,568.93, 23,265.59) | 0.44 (0.21, 1.07) | |
| Z | −10.924 | −1.016 | −9.755 | −0.675 | |
| P | < 0.001 | 0.310 | < 0.001 | 0.499 | |
| Dietary patterns E | NG 1 (n = 108) | 3193.93 (1749.79, 6080.48) | 15.18 (12.09, 19.22) | 10,843.34 (8703.97, 15,018.25) | 0.53 (0.25, 1.15) |
| OG (n = 94) | 12,400.25 (8640.53, 17,130.03) | 16.28 (13.45, 18.76) | 17,850.44 (13,839.23, 24,002.28) | 0.59 (0.24, 1.08) | |
| Z | −10.012 | −0.645 | −7.410 | −0.071 | |
| P | < 0.001 | 0.519 | < 0.001 | 0.943 | |
| Dietary patterns H | NG 1(n = 12) | 4541.15 (2382.98, 6667.98) | 17.43 (15.25, 22.22) | 10,628.18 (8755.50, 15,968.68) | 0.28 (0.12, 0.86) |
| OG (n = 12) | 9686.51 (7252.75, 30,683.77) | 14.57 (12.60, 20.40) | 21,321.31 (15,695.00, 21,886.76) | 0.67 (0.25, 1.30) | |
| Z | −3.118 | −1.443 | −3.002 | −1.270 | |
| P | 0.002 | 0.149 | 0.003 | 0.204 | |
| Dietary patterns I | NG 1 (n = 26) | 4143.52 (3030.95, 5814.74) | 15.85 (12.71, 20.17) | 13,143.02 (9767.03, 14,355.08) | 0.44 (0.14, 0.98) |
| OG (n = 23) | 11,360.04 (5477.38, 14,349.29) | 16.44 (14.34, 18.36) | 18,515.49 (15,279.12, 22,937.07) | 0.57 (0.30, 1.35) | |
| Z | −4.467 | −0.130 | −3.826 | −1.062 | |
| P | < 0.001 | 0.896 | < 0.001 | 0.288 | |
| Dietary patterns A | NG 2 (n = 96) | 3267.52 (1460.09, 6213.24) | 15.95 (13.16, 20.23) | 16,151.04 (11,763.52, 21,840.00) | 0.40 (0.18, 0.88) |
| OWG (n = 92) | 9496.41 (4524.90, 15,522.01) | 16.19 (13.22, 21.77) | 10,112.75 (7576.11, 13,472.89) | 0.58 (0.31, 1.16) | |
| Z | −7.176 | −0.414 | −6.439 | −3.079 | |
| P | < 0.001 | 0.679 | < 0.001 | 0.002 | |
| Dietary patterns E | NG 2 (n = 60) | 4032.43 (940.64, 6393.60) | 15.95 (13.44, 19.79) | 16,772.12 (13,320.28, 20,137.21) | 0.39 (0.26, 0.78) |
| OWG (n = 65) | 10,634.34 (6291.45, 14,271.58) | 16.75 (13.38, 19.40) | 10,574.31 (8230.00, 14,849.98) | 0.35 (0.24, 0.74) | |
| Z | −6.169 | −0.099 | −4.791 | −0.501 | |
| P | < 0.001 | 0.921 | < 0.001 | 0.616 | |
| Dietary patterns H | NG 2 (n = 13) | 4155.60 (1562.67, 6673.69) | 18.34 (17.40, 20.88) | 14,711.17 (12,169.33, 18,025.56) | 0.58 (0.10, 0.91) |
| OWG (n = 13) | 11,199.25 (3298.46, 16,418.29) | 14.60 (10.39, 19.51) | 10,134.18 (7462.90, 13,146.85) | 1.21 (0.86, 1.97) | |
| Z | −2.102 | −1.479 | −2.258 | −3.001 | |
| P | 0.036 | 0.139 | 0.024 | 0.003 | |
| Dietary patterns I | NG 2 (n = 17) | 3714.29 (2279.32, 6399.96) | 16.03 (11.78, 19.03) | 16,551.17 (13,659.53, 18,889.78) | 0.36 (0.09, 0.67) |
| OWG (n = 16) | 9594.80 (4856.84, 12,538.61) | 15.26 (13.63, 18.76) | 10,861.32 (9446.91, 14,410.20) | 0.39 (0.18, 1.25) | |
| Z | −3.169 | −0.219 | −2.732 | −1.093 | |
| P | < 0.05 | 0.827 | 0.006 | 0.274 |
Notes: Under the conditions of A, E, H and I dietary patterns, the serum Leptin and A-FABP level of the obese group was higher than normal group 1 (P < 0.001); there was no difference in serum UCP1 level between the obese group and normal group 1 (P > 0.05). However, the trend that the obesity group is higher than the normal group 1 can be seen. Similarly, the serum Leptin levels of the residents in overweight group were all higher than those of the normal group 2(P < 0.05).
Abbreviations: NG1, Normal Group 1; OG, Obese Group; NG2, Normal Group 2; OWG, Overweight Group.