表 4. Relative peak area of nine HAAs at different concentrations of ascorbic acid (n=3) .
不同质量浓度抗坏血酸下9种卤代乙酸的相对峰面积(n=3)
| Compound | Ascorbic acid concentration/(g/L) | |||||
| 0 | 0.30 | 0.70 | 1.5 | 2.0 | 3.5 | |
| MCAA | 100 | 31 | 9 | 7 | 2 | 4 |
| MBAA | 100 | 36 | 9 | 9 | 3 | 4 |
| DCAA | 100 | 91 | 90 | 83 | 45 | 57 |
| BCAA | 100 | 94 | 72 | 63 | 36 | 37 |
| DBAA | 100 | 93 | 54 | 47 | 27 | 28 |
| TCAA | 100 | 89 | 89 | 95 | 94 | 98 |
| BDCAA | 100 | 87 | 89 | 85 | 81 | 85 |
| CDBAA | 100 | 95 | 88 | 91 | 93 | 89 |
| TBAA | 100 | 94 | 85 | 93 | 87 | 72 |