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. 2023 Jul 15;14(7):367–372. doi: 10.30466/vrf.2022.557449.3551

Table 1.

Proximate composition of control diet used in this study

Ingredient Amount (g kg -1 )
Gross energy (kcal kg -1 ) 4,159.97
Kilka fish meal a 300
Wheat flour 240
Soybean meal b 310
Cottonseed meal 100
Cellulose 10.00
Vitamin pre-mix* 20.00
Mineral pre-mix* 20.00
Chemical composition (% dry matter)
Dry matter 88.50
Crude protein 37.07
Crude lipid 8.54
Ash 6.55

ab Crude protein: 60.60 and 44.20%, respectively.

* Mixture detailed by Mousavi et al.12