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. 2023 Aug 2;9(8):e18860. doi: 10.1016/j.heliyon.2023.e18860

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© 2023 The Authors

This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).

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Fig. 4 — (A) Comparison of MDA level as a lipid peroxidation marker in the liver among the experimental groups. Values represent mean ± SEM (n = 10). **p < 0.001 and ***p < 0.001 compared to the control group, ⁺p<0.05 compared to the Hypo group. (B) Comparison of thiol content in the liver between the experimental groups. Values represent mean ± SEM (n = 8–10).*p < 0.05 and ***p < 0.001 compared to the control group, ⁺p<0.05 compared to the Hypo group. (C) Comparison of SOD activity between the experimental groups. (n = 10). *p < 0.05 and **p < 0.01 compared to the control group, ⁺⁺p<0.01 compared to the Hypo group.