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. 2023 Jul 11;102(10):102897. doi: 10.1016/j.psj.2023.102897

Table 10.

Effect of dietary GRE supplementation on differential leukocyte counts in broiler chicks (d 6 and 13).

Day 6 (parameters measured)2
Day 13 (parameters measured)2
Treatments1 Heterophil (%) Lymphocyte (%) H:L ratio Heterophil (%) Lymphocyte (%) H:L ratio
CON 54.00ab 13.50ab 0.264b 51.67 18.00bc 0.357ab
MX 61.67a 11.33b 0.189b 56.33 15.00c 0.286b
GRE-0.375% 53.00ab 23.00a 0.443ab 54.33 28.00a 0.531ab
GRE-0.75% 41.00b 22.33ab 0.566a 43.33 25.17ab 0.597ab
GRE-1.5% 48.50ab 18.83ab 0.410ab 45.00 25.17ab 0.600a
GRE-3% 54.67ab 19.17ab 0.371ab 45.00 24.50abc 0.565ab
SEM 3.317 2.560 0.062 3.308 2.265 0.697
P-value 0.0043 0.0155 0.0031 0.0345 0.0022 0.0076
a-c

Mean values bearing different superscript letters within a column are significantly different (P < 0.05). n = 12 birds per treatment.

1

Treatment CON consisted of chicks fed unmedicated corn–soybean meal (SBM) basal without GRE; Treatment MX consisted of chicks given unmedicated corn–SBM basal into which bacitracin methylene disalicylate (BMD) was added at 0.055 g/kg diet; Treatment GRE-0.375% consisted of chicks given unmedicated corn–SBM basal into which GRE was added at 0.375% level; Treatments GRE-0.75%, GRE-1.5%, and GRE-3% consisted of chicks that were given diets similar to GRE-0.375% consisted of chicks that were given diets similar to GRE1 at 0.75%, 1.5%, and 3%, respectively.