Table 4.
Significantly altered bacterial abundance between the P8 and Con groups.
Bacteria | Up/down | log2FC | P-value |
---|---|---|---|
f__Rhodospirillaceae | down | −2.43 | 0.02 |
f__Clostridiales_unclassified | down | −1.51 | 0.02 |
f__Sporichthyaceae | up | Inf | 0.02 |
f__Enterococcaceae | up | 1.34 | 0.05 |
f__Barnesiellaceae | down | −1.30 | 0.05 |
g__Clostridiales_unclassified | down | −1.51 | 0.02 |
g__Enterobacter | up | Inf | 0.02 |
g__Holdemania | up | Inf | 0.02 |
g__hgcI_clade | up | Inf | 0.02 |
g__Thalassospira | down | −1.94 | 0.03 |
g__Coprobacter | down | −2.50 | 0.04 |
g__Enterococcus | up | 1.34 | 0.05 |
g__Barnesiella | down | −1.26 | 0.05 |
g__Merdibacter | up | 2.12 | 0.05 |
Con = control diet; P8 = control diet containing 1 × 108 CFU/g Lactiplantibacillus plantarum P8; FC = fold change.