Table 1.
Composition and nutrient levels of the basal diets for weaned piglet
| Ingredient | % |
|---|---|
| Premium northeast corn | 11.3 |
| Extruded premium northeast corn | 20 |
| Puffed broken rice | 9 |
| Puffed strong gluten flour | 6 |
| Flour | 5 |
| Brown rice | 10 |
| Sucrose | 3 |
| Whey powder | 3 |
| Expanded soybean | 8 |
| Peeled soybean meal | 6.5 |
| Fermentation enzymatic hydrolysis of soybean meal | 8 |
| Fish meal | 2 |
| Soybean oil | 2.2 |
| Premix | 6 |
| Total | 100.00 |
| Nutrient level | |
| Digestible energy (kcal/kg) | 3450 |
| Crude protein | 18.0 |
| Crude fiber | 5.0 |
| Crude ash | 7.0 |
| Calcium | 0.50 to 0.90 |
| Total phosphorus | 0.40 to 0.65 |
| Sodium chloride | 0.30 to 1.00 |
| Copper (ppm) | 25 |
| Zinc (ppm) | 50 |
| Lysine | 1.35 |