Table 1. Description of the variables recorded during the study.

Data concern family farming were recorded at the family level and data concerning diet, physical activity via accelerometer, and descriptive variables of health were recorded at the individual level. Variables, tools, methods, and units are detailed, including units.

Theme	Level of observation	Variables	Tools	Methods	Units
Family farming	Members of the household	Farming-related activities of each member	Questionnaire/ interview	Mixed	N/A
	Household	Land use/cultivated area	Questionnaire	Quantitative	Sq meters or acre
		Agricultural equipment, fishing gear	Questionnaire	Quantitative	Local currency
		Crop, livestock production, fisheries, hunting	Questionnaire	Quantitative	Kg
		Destination (auto- consumption, gift, personal consumption)	Questionnaire	Quantitative	Local currency, kg
		Crop production, livestock, hunting and fishing costs	Questionnaire	Quantitative	Local currency, kg
		Monetary incomes	Questionnaire	Quantitative	Local currency
Diet	Members of the household	Diet	Food frequency qestionnaire	Quantitative	Categories, % of diet
Physical activity	Members of the household	Physical activity	Wrist Accelerometry	Quantitative	Nature of activities, duration (min), frequency, time (min/day), bouts of activity for sedentary, light, and moderate-to-vigourous physical activity.
Descriptive variables & health outcome variables	Members of the household	Descriptive variables: Age, gender, education, occupation	Questionnaire	Quantitative	Year, N/A
		Body composition	Bioimpedancemetry/ scale	Quantitative	Kg, Body Fat %, Total Body Water %, Muscle Mass, Physique Rating, Bone Mineral Mass, Basal Metabolic Rate, Metabolic Age, Body Mass Index, Visceral Fat
		Body height	Height gauge/ruler	Quantitative	Cm