Table 1.
Content of nutritional components in S. rugoso-annulata pileus and stipe.
| Parts of S. rugoso-annulata | Contents of Nutritional Components | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Crude Protein (%) | Total Amino Acid (%) | Ash (%) | Crude Fat (%) | Total Carbohydrate (%) | Crude Fiber (%) | Mn (mg·kg−1) | Zn (mg·kg−1) | Ca (mg·kg−1) | Mg (mg·kg−1) | |
| Pileus | 26.07–34.60 * | 17.51–28.19 * | 9.95–11.36 * | 2.43–3.83 * | 46.24–49.10 | 5.05–6.97 | 7.3 * | 91.4 * | 183.3 | 688.7 |
| Stipe | 12.49–22.60 | 6.68–20.40 | 7.71–8.88 | 1.31–2.16 | 58.91–60.80 * | 5.48–11.26 * | 4.3 | 35.2 | 218.8 * | 1211.3 * |